Head on down to the Otago Farmer’s Market today from 9.00am, the weekly market with a great range of fresh produce, and the team from the Food Science Department will be there to test your tastebuds. Hopefully you can guess what you’re eating, I sure didn’t know what the mystery flavour drink was at the Food Science display at the University Expo on Friday.
Oh, and try the crepes at the market, they’re well worth the wait!
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